40% Syrah, 40% Grenache and 20% Cinsault.

From vineyards planted mainly on very dry slopes of Jean Giono in Provence  Like the other wines classified as IGP country wines, La Tonnelle must meet strict specifications: the wines must first originate from a plot located on the departments of Alpes de Haute Provence, and its production must meet a maximum yield of 90 hectoliters per hectare.